• 16cafes
  • 23trucks

Ice Cream
Made With
Passion

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100% natural

products

  • ice cream

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  • ice coffee

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  • milkshakes

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tradition and love

how it’s made?

cow

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  • 721

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  • 16kg

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  • 84

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Зелене морозово
Рожеве морозиво кульки Рожеве морозиво на палочці
Морозиво з квітами і ягодами Фіолетове морозиво
рожеве морозиво з вишнею морозиво ріжок
морозиво ріжок морозиво з єдиноріг
морозиво рожеве
Dmitry's photo

The way site navigation designed is simple and convenient. The using experience is extremely pleasant.Just a look at this ice cream makes me want a whole lot of it. The way it is served is incredible.

Dmitriy Belousov, Kyiv

Yuri's photo

Simple interior, friendly service. Good selection of quality ice cream. I tried chocolate, very tasty, pleasant bitter chocolate taste. Also tried banana ice cream, good too. Recommend.

Yurii Krasnobokiy, Kyiv

Ilona's photo

I love ice cream very much, so I always buy something new and try it. And of course, I have always had favorites for many years, and so it turns out with this ice cream. Ice cream is not only very tasty, but also of decent quality.

Ilona Ursuliak, Kyiv

Tatiana's photo

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Tatiana Yarchenko, Kyiv

Valery's photo

After trying the product of this cafe, I was satisfied. Ice cream melts gently on the tongue. Instead of incomprehensible jam, natural fruits and berries are felt. I will go here often and recommend to friends.

Valerii Surdolenko, Kyiv

Vladislav`s photo

This is the best ice cream I have ever tried. The best value for money. Pleased with a large selection of flavors. There are promotions and bonus programs. Nice atmosphere. Recommend.

Vladyslav Ponomarov, Kyiv

Anna's photo

It is one of the best places for spending time in hot days and eating ice cream. There are many interesting tastes and flavors, which you will remember for a long time. Highly recommend this cafe.

Anna Datsiuk, Kyiv

Svetlana's photo

This product like all my family,especially in summer we cannot without ice cream! Everyone eat two packs when it’s hot weather We like vanilla, mango, chocolate!

Svetlana Savka, Kyiv

Valeriia's photo

For me, in addition to excellent taste and reasonable price, it is important that the products are of high quality. Also, I cannot fail to note the pleasant service at the points of sale.

Valeriia Diachenko, Kyiv

  • cafe

    Chicago

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    • Monday - Friday

      06:00 AM - 10:00 PM

    • Saturday - Sunday

      08:00 AM - 16:00 PM

  • foodtruck

    Los Angeles

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    • Monday - Friday

      06:00 AM - 10:00 PM

    • Saturday - Sunday

      08:00 AM - 16:00 PM

  • cafe

    New York

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    • Monday - Friday

      06:00 AM - 10:00 PM

    • Saturday - Sunday

      08:00 AM - 16:00 PM

Do you want some?

Let us tell you a story about IceCream

Our love affair with ice cream is centuries old. The ancient Greeks, Romans, and Jews were known to chill wines and juices. This practice evolved into fruit ices and, eventually, frozen milk and cream mixtures. In the first century, Emperor Nero reportedly sent messengers to the mountains to collect snow so that his kitchen staff could make concoctions flavored with fruit and honey. Twelve centuries later, Marco Polo introduced Europe to a frozen milk dessert similar to the modern sherbet that he had enjoyed in the Far East. The Italians were especially fond of the frozen confection that by the sixteenth century was being called ice cream. In 1533, the young Italian princess Catherine de Medici went to France as the bride of the future King Henry II. Included in her trousseau were recipes for frozen desserts. The first public sale of ice cream occurred in Paris at the Café Procope in 1670.

Frozen desserts were also popular in England. Guests at the coronation banquet of Henry V of England in the fourteenth century enjoyed a dessert called cremefrez. By the seventeenth century, Charles I was served creme ice on a regular basis. Eighteen-century English cookbooks contained recipes for ice cream flavored with apricots, violets, rose petals, chocolate, and caramel. Other early flavorings included macaroon and rum. In early America, George Washington and Thomas Jefferson were especially fond of ice cream. Dolley Madison was known to serve it at White House state dinners.

Because ice was expensive and refrigeration had not yet been invented, ice cream was still considered a treat for the wealthy or for those in colder climates. (In a note written in 1794, Beethoven described the Austrians' fear that an unseasonably warm winter would prevent them from enjoying ice cream.) Furthermore, the process of making ice cream was cumbersome and time-consuming. A mixture of dairy products, eggs, and flavorings was poured into a pot and beaten while, simultaneously, the pot was shaken up and down in a pan of salt and ice.

Facts about Milk and Health

In our products, we use only natural milk from well-known US brands. We want to tell you some useful facts about milk.

Drinking milk is perfectly natural

Milk is the only food that you can survive on wholly on, having every nutrient your body needs to live

Milk has purifying properties and a milk cleanse is a great way to detox your body

Milk not only feeds you, but also feeds the bacteria in your gut and many nutrients in milk act as prebioticsto keep your gut bacteria healthy

People who drink more milk during formative years, grow taller

Countries that drink milk are smarter and win more Nobel prizes

Milk is the best recovery drink after a workout or other physical activity. The combination of carbohydrates, fat, protein, and other micronutrients makes milk the premier recovery drink, possibly even more effective than commercially available sports drinks at promoting recovery from strength and endurance exercise

Milk is the most hydrating beverage you can drink – researchers used water as a control and assigned a value of 1.0 on the Body Hydrating Index (BHI). Skim milk (1.58) and full-fat milk (1.50) were more hydrating than water itself

Lactose Intolerance can be cured

Milk is one of the most nutritionally dense food you can buy - At about 25 cents per serving, milk is a low-cost option with nine nutrients essential to our health including protein, calcium, potassium, phosphorous, riboflavin, niacin as well as vitamins A, D and B12.

Find IceCream here!